Preheat oven to 350F. Cream of mushroom soup and other staple ingredients come together for the creamiest casserole ever. I am just a little confused because I didnt see pasta listed in the ingredients at the top. Drain the grease and add it to a large bowl. It's topped with a bed of crushed Ritz and baked until golden. Please leave a comment on the blog or share a photo on Pinterest, Julias Simply Southern, South Your Mouth, and Miz Helens Country Cottage, Categories Beef, Casserole, Dinners Under $10, Main Dishes, Meals on a Budget, Popular, Recipes, Excellent recipe, I am catering students today, I am so glad I found this! At times recipes made with a super lean meat such as ground turkey or a lean ground beef can lack moisture and flavor, In this case, cook ground meat that has a higher fat content and add it to the recipe. Check out the 5-ingredient ground beef casserole recipe card below, grab those ingredients, and start cooking! Great flavor, easy to make. Cover with foil and bake at 350 for 30 minutes. Bake for 30 minutes or until hot and bubbly. baking dish coated with cooking spray. Serve hot ( Note 10 ), and store any leftovers ( Note 11 ). Add the cream, broth and seasoning and continue to cook on saute until bubbling and thick. Add ground beef, salt, pepper and garlic to a large skillet then brown and crumble over medium-high heat. When the meat is about halfway cooked, season with salt and pepper and add in mushrooms, chop the mushrooms, and cook for a couple of minutes. Every once in a while the photos break and I have to go in and fix them, so thank you for letting me know! Add cream of mushroom soup, salt, pepper, and milk and heat through. Add butter to large skillet, and cook diced onions until soft. This was an easy throw together recipe that my husband devoured! Top with Cheese. Spread cracker crumbs over the top of the casserole and drizzle with butter. Remove from heat and let cool for 1-2 minutes. Dump the cream cheese, mushroom soup and chili sauce into a large mixing bowl. Add the soup mixture to the ground beef, cover, and simmer over low heat for about 5 minutes. 1 (10.75-ounce) can cream of mushroom soup. You will need to use the correct ratio of liquid to rice. Despite the different names, they all have one thing in commontheyre a creamy, beefy, noodley delight! In a large skillet, brown the beef over medium high heat with the onion and mushroom until the beef is no longer pink and the onions are translucent. Get the Philly Cheesesteak Casserole recipe at 40 Aprons. Drain in a colander. In the south especially if you grew up close to south Louisiana, youre accustomed to a little umph to your food. Save my name, email, and website in this browser for the next time I comment. Can I Freeze the Casserole? Serve it with a side salad for an easy Italian dinner. I made this a few weeks ago and it was AMAZING. In the United States, the sauce typically includes strips of beef, mushrooms, onions and maybe a dash of alcohol (like brandy). Season with salt, black pepper, dried thyme, and cooked onions. It even has a layer of melted cheese and crispy bacon on top! Spread cream of mushroom soup and cheddar cheese soup on top. So, I knew there was definitely room for improvement. Top with half the cheese. This shortcut shepherd's pie swaps the top layer of mashed potatoes for crispy tater tots instead! Drain and transfer pasta to a 9x13-inch casserole dish. 1 lb ground beef; 1/2 diced yellow onion; 1 can cream of mushroom soup; 1 can drained green beans; 2 cups shredded cheddar cheese; 28oz bag of frozen tater tots; 1 tbsp worcestershire sauce; salt, pepper and garlic to taste; Start off by browning the ground beef with the chopped onion in a medium size skillet. Spoon cream of mushroom soup over pasta; top with beef and vegetable mixture. 1 tsp garlic salt (with parsley flakes) pepper 2 c macaroni noodles uncooked 1 c grated cheddar cheese more, if needed, to cover the casserole Instructions Preheat the oven to 350F Boil the macaroni according to the direction on the package and drain. Fantastic recipe. Plus, theres just something homey about a warm, cheesy, creamy casserole. If using a higher fat content beef, drain off the excess fat before continuing. So I swapped out the mushrooms for a green bell pepper, added chili powder, cumin, oregano, and cayenne to the spices, and threw in a 4 oz can of drained green chiles along with everything else in the final mix. I put the seasoning in the other 1/3 that I put in a smaller dish. My family and I have been eating your recipes the last 3 weeks or so. 2023 The Seasoned Mom. Bake for 20-30 minutes or until golden brown. All of the flavors that you love from the traditional meal come together in this cozy and hearty Beef Stroganoff Casserole! I grew up on classic Beef Stroganoff, which was a staple in my moms kitchen during the cold-weather months. 5-Ingredient Ground BeefCasserole(from Back To My Southern Roots) is a budget-friendly and easy dinner recipe for the entire family. Save my name, email, and website in this browser for the next time I comment. Add vegetable oil (optional) and brown hamburger leaving it in larger chunks. Optional: Broil the casserole for 3-5 minutes. Your email address will not be published. Add of the beef mixture over top. Preheat oven to 350 degrees. Full printable recipe with ingredients, measurements, and instructions listed at the bottom of the post on the recipe card. Add the soup mixture to the ground beef, cover, and simmer over low heat for about 5 minutes. Dinner absolutely does not need to be complicated and overwhelming like I thought it did for so long. I made this last night and will eat leftovers again tonight. Instructions. salt 1/4 tsp. Pick one, or make the meal stretch by adding a few. Did you grow up with Beef Stroganoff too? If you need more volume in your meal to make your eyes full, I suggest adding a simple side salad or using 12oz. Green Bean Casserole Required fields are marked *. It'll save you a ton of time in the kitchen. 1 cup: 295 calories, 11g fat (5g saturated fat), 46mg cholesterol, 527mg sodium, 27g carbohydrate (4g sugars, 3g fiber), 21g protein. Top with some of the sauce, and then repeat the layers two more times. (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). You can cook the ground beef for your meal, or place it in an airtight container and refrigerate it for when youre ready to use it. Leftovers can be stored in the refrigerator for 3-4 days. All of these make it really delicious, but even better, it is also super easy to make! As food lovers and number crunchers, weve decided that cooking on a budget shouldnt mean canned beans and ramen noodles night after night. Cooking ground beef in the skillet on top of the stove is an easy and great way to make dinner. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. This is one of those comforting meals that is great for Thanksgiving or any time! Stir in the noodles and beef mixture. Bake for 20 to 30 minutes or until golden brown. Put your slow cooker to good use tonight when you make this creamy and hearty ground beef and shells dish (from Cooktop Cove). ;). While the noodles boil, cook the beef, mushrooms, onion and garlic until the meat is no longer pink. Best of allthese ground beef recipes are made to go straight from the oven to your table so there's less clean-up and less fuss in the kitchen. The added sausage was really tasty, too. Ground beef, onions, and Worcestershire sauce give this savory pie the same flavors as your classic burger recipe. This post may contain affiliate links. Continue to saut over medium heat until the mushrooms are soft and the onions are transparent. Just made this last night with some changes, because quarantine. Thanks for the recipe! A cream of mushroom and sour cream sauce made with ground beef and mushrooms is layered with buttered egg noodles and topped with crispy fried onions. Chicken and Dumplings Recipe With Canned Biscuits, Check out this post for some tips about how to. Then EAT. It's great for sharing with friends. Directions. This make-ahead dish is the perfect freezer-friendly dinner. Par cook the egg noodles a couple minutes under package instructions so that they dont get mushy while cooking in the oven. * Percent Daily Values are based on a 2,000 calorie diet. If you made any changes or added something different, be sure to share with us. Try this budget-friendly version made with ground beef and frozen veggies. I wasnt expecting that! Adapted from PlainChicken.com and SixSistersStuff.com. After all, even picky eaters can get behind the cheeseburger casserole that's layered with french fries! cup sour cream 2 teaspoons dried parsley 1 bag (12 oz) wide egg noodles Instructions ** Fill a pot with water and start it boiling while you cook the ground beef mixture. Put the diced onion in a skillet over medium-high heat. Youll be baking the dish for half an hour with the tin foil and half an hour without the tin foil, so the cheese will bake on top toward the end. Mix. Stir everything to combine. Everyone should keep a box of packaged gnocchi in their kitchen! :). This classic bolognese is best when simmered slowly to allow the flavors to mingle. Spray a 913-inch baking dish with cooking spray and set aside. Step 4: Layer in Dish This little one dish wonder is great to get a meat, veggie and starch all in one dish. Easy, healthy recipes your family will love! My international readers alwaysask what tomato sauce is, so let me show you :) Its basically pured tomatoes, with just a little salt and seasoning (onion, garlic, etc.). Disclosure: This post may contain affiliate links. Doubled the mushrooms. Easy, filling, and totally addictive, this sloppy joe casserole requires just one pot, one dish, and a handful of ingredients. I dont see onion listed in the ingredients, but Ill just chop a small/medium onion up and cook with the hamburger. I also added salt & pepper, onion & garlic powders, fresh garlic, and cayenne powder while cooking my meat and veggies to add flavour. pepper 3-4 med. Get the Cheesy Spinach and Beef Casserole recipe at The Dinner Bell. In the skillet cook beef, onion and garlic on medium heat until the beef is no longer pink. Brown ground beef. Thats just what they are. Add cream of mushroom soup and Rotel mixing thoroughly until well-blended. Bring to a simmer. Preheat oven to 350. 5-Ingredient Ground Beef Casserole is a budget-friendly and simple dinner for the entire family.
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